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white labelled catering menus
One of the biggest variables in the success of an event is the quality of the guest's dining experience. Why leave it to chance with outside caterers every event?
When Blue Barn partnered with Farmhouse, we saw an immediate bump in consistency, quality, and a huge jump in average event revenue.
WOrking together
Farmhouse is a Blue Barn property, and a venture we undertook so we could control the consistency of our food quality (and stop leaving revenue on the table!) Our team caters every event for our facilities, as well as dozens and dozens of outside events each year.
When we create your menu and have a consistent relationship, it adds significant revenue to our partners average event profits (not to mention, the increase in quality and the consistency of offerings!)
Interested in learning more? Drop us a line to set up a 10-15 minute conversation. Perhaps we can become fantastic partners and help accelerate each others success!